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Efficiency, equity and effect: Virtual water consumption characters and sustainable consumption on diet 期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 7, 期号: 4, 页码: 281-287
作者:  Hai-Yang, Shang
收藏  |  浏览/下载:82/0  |  提交时间:2021/03/24
Impact of restoration measures on plant and soil characteristics in the degraded alpine grasslands of the Qinghai Tibetan Plateau: A meta-analysis 期刊论文
AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2023, 卷号: 347
作者:  Li, Wenlong;  Shang, Xuejing;  Yan, Hepiao;  Xu, Jing;  Liang, Tiangang
收藏  |  浏览/下载:22/0  |  提交时间:2023/06/25
Using Collaborative Online International Learning to Increase Student Success in a Quantitative Business Core Course: Using COIL to Increase Student Success in a Quantitative Business Core Course 会议论文
ACM International Conference Proceeding Series, Beijing, China, June 9, 2023 - June 12, 2023
作者:  Xu, Hartling;  Lin, Yirong
收藏  |  浏览/下载:52/0  |  提交时间:2023/11/17