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PCR-CE-SSCP applied to detect cheap oil blended in olive oil 期刊论文
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2011, 卷号: 233, 期号: 2, 页码: 313-324
作者:  Wu, Yajun;  Zhang, Hailiang;  Han, Jianxun;  Wang, Bin;  Wang, Wei
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