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The comparison of virtual water consumption among the various consumption patterns of diet 期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 7, 期号: 11, 页码: 875-880
作者:  Hai-yang, Shang
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Research on The Integration of Business Intelligence and Innovation and Entrepreneurship Education for Computer Science 会议论文
ACM International Conference Proceeding Series, Virtual, Online, China, February 26, 2022 - February 28, 2022
作者:  Zhang, Kehong;  Li, Shiwei
收藏  |  浏览/下载:93/0  |  提交时间:2022/11/23